One of them is this Wholemeal Chocolate Apple Cake, and today, on my own practise, here it goes.
Ingredients:
A
125 g butter
70 g brown sugar
1 tsp vanilla essence
B
2 eggs
C
100 g cake flour
8 g baking powder
70 g wholemeal flour
D
110 g milk
E
1-2 green apples (chopped into small cubes)
50 g grated chocolate
Method:
1. Cream A until light and fluffy.
2. Add in eggs one at a time and beat well after each addition.
3. Sift cake flour with baking powder and mix well with wholemeal flour.
4. Fold flour into the creamed butter alternating with milk.
5. Add in the chopped apple and grated chocolate and pour into 8 inch baking pan.
6. Bake in preheated oven at 180 degree C for about 30-40 minutes.
Taste good! Plus, it is very healthy ~
Posts
